Traditional Fishing Trip

Giuseppe has fished the waters off Cetara since he was 14. His father fished here, his grandfather fished here. Cetara is the anchovy capital of the Mediterranean — the colatura di alici (anchovy extract) that chefs fight over comes from this tiny village. You'll meet Giuseppe at the harbor before dawn and head out on his 8-meter fishing boat. He'll show you the traditional techniques — longline, trammel net, and handline — and you'll fish alongside him. Whatever you catch, you cook. Giuseppe sets up a small grill on the boat and prepares the fish the way fishermen have done for centuries: olive oil, lemon, salt. The freshest meal you'll ever eat. Back in harbor by 10am. You keep whatever fish you don't eat.

• All fishing equipment
• Grilled fish breakfast
• Coffee & water
• Fish to take home

• Warm layer (cold at dawn)
• Sunscreen
• Sea sickness medicine if needed

Cetara harbor, blue boat 'Santa Lucia' — 5:30am

Contattaci il prima possibile. Le politiche di cancellazione variano per esperienza: la maggior parte consente la cancellazione gratuita fino a 48 ore prima. Le attività in acqua (tour in barca, kayak, immersioni) dipendono dal meteo. Il tuo host ti contatterà per riprogrammare o offrire un rimborso completo.